Durum Wheat Bread



Purchase options:
Single product € [[prodotto.singolo.prezzo_applicato]] € [[prodotto.singolo.prezzo_intero]] Ultimi rimasti!
Pack (6 pcs. ) € [[prodotto.cartone.prezzo_applicato]]
(€ [[prodotto.cartone.prezzo_pezzo_applicato]]x6)
€ [[prodotto.cartone.prezzo_intero]]
(€ [[prodotto.cartone.prezzo_pezzo_intero]]x6)
Expiring product € [[prodotto.in_scadenza.prezzo_applicato]] € [[prodotto.in_scadenza.prezzo_intero]]
Expiry date: [[prodotto.in_scadenza.data_scadenza]]
Totale: € [[ totale_prodotto ]]

cod : PF0001259 / EAN code: 8032454002493 Brand: Sottolestelle Package weight: 400 grammi Origin: UE / No UE Agricolture

Characterised by its many peculiarities, burnt wheat is typical of the Gargano area and its history is rooted in its poor peasant origins. It gives the bread a characteristic toasted flavour. Digestible and soft thanks to the mother yeast, the bread with burnt wheat is ideal as a base for spreading creams, sauces or for preparing bruschetta, canapés and toast.

Natural leavening using the so called mother yeast Italian product Bio dedicated fatcory Source of proteins Source of fibers Made in Italy No sugar added

Certifications
ICEA ISO22005

Ingredients
soft wheat flour*, water, soft wheat flour natural yeast* (soft wheat flour*, water), Toasted durum wheat*, extra virgin olive oil*, dark flax seeds*, sesame seeds*, poppy seeds*, wheat gluten*, salt, yeast (Saccharomyces cerevisiae), Treated with ethyl alcohol* only on the surface
*From organic farming

Allergens
The product contains: Gluten, Sesame seeds.

The product may contain traces of : Nuts, Mustard, Soy.

Nutritional Facts
  • Kcal 262 kcal
  • Kj 1107 kJ
  • Fat 4,6 g
  • AGS 0,6 g
  • Carbohydrates 44 g
  • Sugars 1,5 g
  • Fibre 3,8 g
  • Proteins 9,3 g
  • Salt 1,1 g
  • Manganese 0 g
  • Phosphorus 0 g
  • Magnesium 0 g
  • VB6 0 g
  • Thiamine 0 g

You might also be interested in