Made with sourdogh and oil free, this extraordinary bread is rich in protein and a source of fiber.A singular product with multiple characteristics!
Rich in proteins
Bio dedicated fatcory
Source of fibers
Made in Italy
Certifications
ICEA
ISO22005
Ingredients
soft wheat flour*, water, soft wheat flour natural yeast* (soft wheat flour*, water), dark flax seeds*, whole soft wheat flour*, wheat gluten*, soy flour*, sesame seeds*, pumpkin seeds*, sunflower seeds*, yeast (Saccharomyces cerevisiae), pea protein*, toasted malt* (malted barley flour*, malted wheat flour*, dried soft wheat flour type "0"*), salt, soy flakes*, Treated with ethyl alcohol* only on the surface
*From organic farming
Allergens
The product contains:
Gluten, Sesame seeds, Soy.
The product may contain traces of :
Nuts, Mustard.