Wholewheat Rye Spaghetti Pasta



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cod : YK36564A / EAN code: 8032454000154 Brand: Sottolestelle Package weight: 500 grammi Origin: UE Agricolture

Pasta made from rye flour, a mountain cereal rich in nutrients. Due to its high fibre content, it is useful for the intestine and for the correct activity of the intestinal flora. The resulting dough is dark in colour due to the shade of the flour. The use of bronze drawing and slow, low-temperature drying make the texture of the dough porous.

Suitable for vegans

Certifications
BIOAGRICERT

Ingredients

*da Agricoltura Biologica

Allergens
The product contains: Gluten.

The product may contain traces of : Mustard, Sesame seeds, Soy.

Nutritional Facts
  • Kcal 336 kcal
  • Kj 1417 kJ
  • Fat 2,2 g
  • AGS 0,5 g
  • Carbohydrates 62 g
  • Sugars 3,3 g
  • Fibre 14 g
  • Proteins 10 g
  • Salt 0,01 g
  • Manganese 0 g
  • Phosphorus 0 g
  • Magnesium 0 g
  • VB6 0 g
  • Thiamine 0 g

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