Rich-in protein biscuit made with hazelnut flour and ideal for dipping in your favourite vegetable drink or as a snack.
Italian product
Rich in proteins
Suitable for vegans
Source of fibers
Protein food
With extra virgin olive oil
Prodotto Italiano
Certifications
ICEA
ISO22005
BIO DEDICATED FACTORY
Ingredients
whole soft wheat flour*, cane sugar*, extra virgin olive oil*, red lentils flour*, pea protein*, wheat gluten*, soy flour*, hazelnut flour*, rice malt* (rice flour*, barley malt*), emulsifier: sunflower lecithins*, sodium carbonates, ammonium carbonates, natural vanilla flavouring*, natural olive flavouring
*From organic farming
Allergens
The product contains:
Gluten, Nuts, Soy.
The product may contain traces of :
Mustard, Sesame seeds, other nuts.